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GIGI Laboratories

Texture QBS Peeling

Texture QBS Peeling

Regular price €54,95
Regular price Sale price €54,95
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Volume

Skin type

  • Normal
  • Oliy
  • Dry
  • Combination Skin

Requirements

  • Anti-Aging
  • Dehydrated Skin
  • Sensitive / Atopic Skin
  • Wrinkles & Fine Lines
  • Oily Skin (Enlarged Pores)
  • Flaky Skin (Seborrhea)
  • Pigmentation / Dark Spots / Melasma
  • Redness & Rosacea
  • Pregnancy & Breastfeeding

Application area

  • Face

The Texture QBS Peeling is a revitalizing enzymatic peel. It contains spirulina, proteolytic enzymes, and the TPC5 complex, which helps protect and strengthen the microbiome and contributes to a smooth skin texture. The peeling gel stimulates and improves skin metabolism while removing dead skin cells without irritation. After application, the skin texture becomes smoother and brighter, wrinkles are softened, and the skin looks firmer and more radiant. In the eye area, it reduces puffiness, smooths fine lines, and diminishes dark circles.

Benefits of Texture QBS Peeling

  • Stimulates and improves skin metabolism
  • Removes dead skin cells without irritation
  • Smooths wrinkles and improves skin texture
  • Reduces puffiness and diminishes dark circles
  • Protects and strengthens the skin's microbiome
  • Gives the skin a radiant and healthy appearance

Effect

Application

Gently massage the peeling gel over cleansed skin until it becomes oily and slippery! Then remove it from the skin with a damp cloth!

Active ingredients

Ethylhexyl-Palmitate, Wter/ Aqua, Oleth-20, Methyl Gluceth-20, Dimethicone, Glycerin, Sorbitol, Polyacrylamid, Phenoxyethanol, C13-14 Isoparaffin, Limonene, Caffeine, Butylene Glycol, Bromelain, Laureth-7, Chlorphenesin, Lavandula Hybrida Oil, Coffea Arbica Seed Extract, Sodiuem Benzoate, Linalool, Ethylhexylglycerin, Ulbiquinone, Lecithin, Cirus Aurantium Dulcis Oil, Poliglytamic Acid, Spirulina Platensis Extract, Propanediol, Dimethylaminoethanol Tartrate, Malic Acid, Alpha-Gluca Oligosaccharide, Polymnia Sonchifolia Root Juice, Maltodextrin, Bacillus ferment, Lactic Acid- Glycolic Acid Copolymer, Chlorella Vulgaris Extract, Polyvinyl Alcohol, Heptatpeptide-15 Palmitate, Lactobacillus

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